The Ten, Siolim: Where Boutique Stays Meet Curated Dining
The Ten is a luxury boutique resort offering an intimate Goa escape with personalised hospitality, curated dining and easy access to North Goa’s beaches, restaurants and cultural scene.
By SOH Edit Team
As the holiday season approaches, Goa beckons travellers with its coastal charm, vibrant dining scene and unhurried pace.
In Siolim, The Ten offers a quieter stay, bringing together private accommodation, personalised dining and access to North Goa’s evolving food and cultural scene.
Set against a forested stretch in Siolim, the property combines the intimacy of a private estate with the amenities of a boutique resort. Its suites feature separate living areas, while select rooms open onto balconies or private plunge pools. North Goa’s beaches, restaurants and creative hubs remain within reach, allowing guests to balance time at the property with excursions across the region.
Dining Beyond the Menu
Dining at The Ten is tailored to individual preferences, with cuisines spanning North Indian, coastal Goan, European, Italian and barbecue. A more structured culinary offering comes through The Ten Table, a limited-edition dining series held on select dates through the year.
Each edition brings together ten guests for a themed meal built around a particular region, culinary tradition or idea. A specially developed menu, accompanied by chef-led storytelling and conversation, forms the centre of the evening. With each edition taking a different direction, the series offers a changing perspective on food and its cultural context.
For travellers considering North Goa this season, The Ten presents an alternative to the conventional resort stay, with an emphasis on privacy, individual dining preferences and smaller-format culinary experiences.
